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八珍 甜醋

Sweetened Black Vinegar (Pat Chun) 3.65kg

€ 46,27
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Sweetened black rice vinegar, used for making ginger, pig feet and egg stew. For Cantonese ladies who just gave birth a must to eat!
Information
Brand Pat Chun
Chinese name 八珍 甜醋

Ingredients:   rice vinegar (62.00%), sugar (36.00%), clove, caramel (2.00%) (alkaline caramel (2.00%)), glutinous rice (1.00%), spices (1.00%) (ginger, orange peel, cinnamon)


Nutritional values per100g
Energy1396kJ / 334kcal
Fats0 g
    saturated fatty acids0 g
Carbohydrates62.10 g
    sugars58.90 g
Protein0 g
Salt0.50 g
Sweetened black rice vinegar, used for making ginger, pig feet and egg stew. For Cantonese ladies who just gave birth a must to eat!
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